Have you ever wondered why you can’t seem to stop eating a bag of chips? Or why you contiually crave ice cream, chocolate, or french fries? It may be because these foods are made up of chemicals to keep you coming back. The food industry isn’t a bunch of chefs that sit around thinking about what their next delicious invention will be; instead, the food industry is made up of scientists, and good ones at that. These scientists know just what to do to the food of the consumer to leave them wanting more. This article talks about this and how these scientists do it.
Are you addicted???